Sweet & Savory Shrimp Crostini
Recipe - Price Rite Marketplace Corporate
Sweet & Savory Shrimp Crostini
Prep Time5 Minutes
Servings10
Cook Time15 Minutes
Ingredients
1 package Gorton’s Crunchy Butterfly Shrimp, baked according to package
4 oz cream cheese
Sliced crostini rounds (bread brushed with oil & toasted)
1/2 cup orange marmalade
1/4 cup shredded coconut
2 tbs melted butter
1 tsp garlic powder
1 tsp Italian herbs & spices
Directions
1. Heat oven to bake shrimp according to package instructions.
2. Mix butter with garlic powder and herbs and brush crostini rounds.
3. Toast alongside shrimp for 3-5 mins.
4. Remove crostini from oven and smear with cream cheese.
5. Once shrimp are done, set aside. In a small bowl, mix the coconut and marmalade together.
5 minutes
Prep Time
15 minutes
Cook Time
10
Servings
Shop Ingredients
Makes 10 servings
Margaritaville Calypso Coconut Shrimp, 10 oz
$6.49$0.65/oz
Philadelphia Original Cream Cheese Spread, 16 oz
$7.19$0.45/oz
Panera Bread French Baguette, 14 oz
$2.99$0.21/oz
Bowl & Basket Orange Marmalade, 18 oz
$2.49$0.14/oz
Goya Fruta Flake-Grated Coconut, 14 oz
$3.59$0.26/oz
Land O Lakes® Salted Butter, 4 Butter Sticks, 1 Lb Pack
$6.29$6.29/lb
Badia Garlic Powder, 10.5 oz
$4.49$0.43/oz
Bowl & Basket Italian Seasoning, 0.7 oz
$1.09$1.56/oz
Directions
1. Heat oven to bake shrimp according to package instructions.
2. Mix butter with garlic powder and herbs and brush crostini rounds.
3. Toast alongside shrimp for 3-5 mins.
4. Remove crostini from oven and smear with cream cheese.
5. Once shrimp are done, set aside. In a small bowl, mix the coconut and marmalade together.